Main Courses

Turkey-Parmesan Stuffed Acorn Squash

I love squash in the wintertime; it's a creamy carbohydrate that is so versatile in the kitchen. I've made quite a few recipes this off season using squash as the star of the recipe, but I wanted to make a stuffed squash that was sort of a one dish meal. I love this stuffed squash… Continue reading Turkey-Parmesan Stuffed Acorn Squash


The Nearly Eggless Quiche

Ryan and I were lucky enough to stop by my cousin Deb's house in Connecticut for brunch on our way home from the season. Deb and her husband have the two cutest little boys that I had yet to meet, and brunch was the perfect stop on our way south. Deb is a health nut… Continue reading The Nearly Eggless Quiche


Beet the Heat Smoothie

As I posted last Friday,¬†our trip to Buffalo¬†was incredible. We saw Niagara Falls, ate local treats like the original buffalo wings and beef on weck sandwiches, and got to see the best of the best in AAA baseball. There was one thing I did not post about. I was out for a run one of… Continue reading Beet the Heat Smoothie


Peach Green Tea Smoothie

Let's be honest... there are some days when eating your recommended vegetables isn't going to happen. Busy schedule, lunch date at a sushi bar... there are a million reasons to choose from. On days like those, I try to be preemptive and have a smoothie for breakfast. Sunshine = smoothie time for this girl, and… Continue reading Peach Green Tea Smoothie