Makes: 4-6 servings Prep Time: 20 minutes Cooking Time: 20 minutes Total Time: 40 minutes Ingredients: ¾ lb fingerling potatoes, halved lengthwise ¾ lb red potatoes, halved or quartered for the really large ones 2-3 tbs olive oil 1 cup packed arugula, cut into confetti-like pieces For the Dressing: 1 large leek, cleaned… Continue reading Warm Potato Salad
Tag: side dishes
Almond Spiced Pears with Fresh Berries
I wanted to add a sweet and fruity dish to my Christmas Brunch menu without making it too sweet and desserty. I found a recipe for poached peaches that inspired this dish, a poached pear dish that comes to life with almond liqueur, cinnamon sticks, and fresh berries. The almond extract and almond liqueur warm… Continue reading Almond Spiced Pears with Fresh Berries
Baked Potato Pancakes
One of the best parts of Hanukkah is potato latkes. I mean really. A religious excuse to eat fried potatoes... how much better does it get? So for the night, or maybe first two nights, we were just loving the potato pancakes. I think Ryan ate something like 15 the first night. But after a… Continue reading Baked Potato Pancakes
Cooking In Red Socks 