The Fork and Knife of A Baseball Wife
Thank you for all of the wonderful support from the Boston Herald article! It was such a fun experience- I really hope to collaborate on projects like that again soon! Most of you who saw the article saw my Pumpkin Donuts recipe, but I also created a second recipe to help highlight my favorite ingredients… Continue reading Fall Harvest Salad
One of my favorite salads is The Chopped Salad at California Pizza Kitchen. It’s so refreshing and light, but still has protein so you’re left feeling full. There aren’t too many CPKs here on the east coast, so I usually stop for lunch when I see them. I was seriously craving CPK when I decided… Continue reading Chopped Salad
This is going to sound sort of odd, but have you ever had a craving for something that you’ve never eaten? Out of no where a few weeks ago, I was craving a salad with roasted cauliflower, lentils, and curry vinaigrette. The closest thing I’ve had to this would be something on an Indian food… Continue reading Curry Cauliflower and Lentil Salad
Watermelon is the essence of summer. There’s an unwritten rule somewhere in the laws of entertaining, that if you have people over in the summer, you must provide watermelon. It’s sweet, colorful, and a classic. One of my favorite things to do in the kitchen is take classic ingredients, and serve them in a way… Continue reading Summer Watermelon Salad
Cooking In Red Socks 