Main Courses

Barbeque Chicken Pizza

As a kid I always looked forward to celebrating July 4th. Fireworks, pool time, food, friends... it's the most exciting part of summer. There are a lot of perks to living this little baseball life we live, but I have to be honest in saying that July 4th isn't one of them. We do get… Continue reading Barbeque Chicken Pizza


Breakfast Pizza

I made my first¬†gluten free pizza¬†over Spring Training and fell in love with chickpea flour. It adds a crunchy, grainy texture that I really enjoy and makes a delicious, flat base for any flavor you can think of. The idea for this breakfast pizza came about when I was talking to my sister about the… Continue reading Breakfast Pizza


Gluten Free Chickpea Pizza

I had a version of this dish in college while I was living in Arizona and loved it. And with an emergence in gluten free eating, whether self-imposed or doctor mandated, it made sense to bring out this recipe. What exactly is gluten, and what is a gluten-free diet? Gluten is a protein that exists… Continue reading Gluten Free Chickpea Pizza

Main Courses

Homemade Calzones

There was a memorable day in culinary school when my pastry teacher was out sick, and our substitute was a teacher from the culinary (savory) teaching program. He taught us a number of fun ways to use basic pastry ingredients in savory dishes. My favorite was using puff pastry for making homemade calzones. The dough… Continue reading Homemade Calzones