Desserts

Bourbon Bread Pudding with Praline Ice Cream & Caramel

I debated long and hard about the perfect finish to my New Orleans Super Bowl menu. I had intended to make Banana's Foster, a very common dessert in New Orleans, but then remembered our good friend Rick Barrett back in Massachusetts. Before embarking on his own weight loss journey, one of his favorite things to… Continue reading Bourbon Bread Pudding with Praline Ice Cream & Caramel